[{"id":339419398299,"handle":"berry-mix-collection","updated_at":"2025-08-17T04:02:42-07:00","published_at":"2025-07-09T00:39:12-07:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"web","title":"Berry \u0026 Mix Collection","body_html":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eA vibrant array of handcrafted dessert mixes featuring nature’s sweetest offerings - juicy blueberries, tart cranberries, sun-ripened strawberries, and more. Each mix is thoughtfully paired with complementing ingredients like creamy white chocolate, rich oats, and more to create irresistibly wholesome scones and cookies. Whether you're baking for a cozy morning treat or a crowd-pleasing dessert, these fruit-forward mixes make it easy to enjoy homemade goodness with a fresh, flavourful twist.\u003cbr\u003e\u003c\/p\u003e"}]
["blueberries","jars by jodi","mason jar scone mix","scone mix","scones in a jar","WF"]
All the baking ingredients to make a 6 large Blueberry Scones. Simply pour the mason jar mix into a bowl and add 1/2 cup of butter (melted), 1 egg, and 1/3 cup of milk. Combine thoroughly. Scoop 1/2 cup balls of dough and place on cookie sheet a few inches apart. Feel free to shape your scones into whichever shape you desire PRIOR to baking (round, oval, rectangular, etc). Bake at 325 degrees for 11-14 minutes or until the top of the scones are golden brown. Once baked, if available, drizzle icing over scones. Allow to cool and then cut (if desired).
Contains: salt, baking powder, flour, oats, golden yellow sugar, white sugar, and dried blueberries from Klaassen Farms in Chilliwack.
Optional add-on: icing sugar glaze mix. The icing sugar glaze mix contains icing sugar and a tag full of ideas for the flavours of icing glaze that you can make (lemon icing, vanilla icing, almond icing, etc.).
*Processed in the same facility as common allergens: wheat/gluten, peanuts, tree nuts, milk, soy and eggs. Cross contamination may occur.
