All the baking ingredients to make a loaf of Caramel Pecan Banana Bread. Simply pour the mason jar mix into a bowl and add 2 large bananas, 1 cup of milk, 2 eggs, 1/2 cup of slightly melted butter, and 1 teaspoon of vanilla. Combined thoroughly and pour batter into a greased loaf pan, and bake at 350 degrees for 1 hour or until a toothpick comes out clean.
Contains: salt, baking soda, baking powder, flour, white sugar, brown sugar, sea salt caramel chips, and pecans.
*Processed in the same facility as common allergens: wheat/gluten, peanuts, tree nuts, milk, soy and eggs. Cross contamination may occur.